Nestled along the charming Wukang Road, a treasure trove of culinary experiences awaits at these five picturesque restaurants.

From tranquil terrace views to hidden garden oases, each establishment offers a unique blend of flavors, ambiance, and nostalgia, making them ideal stops for anyone seeking a taste of spring in Shanghai.

Fortunate Vegan Cafe

The terrace of Fortunate Vegan Cafe in Shanghai offers tranquil views of Wukang Road, where the greenery of plane trees blends with the vintage charm of old Western-style houses.

The cafe's minimalist European design, with its beige and wooden tones, creates a cozy, home-like atmosphere. Relax your mind in the gentle spring breeze with a cup of rich coffee and a pure vegan meal.

Where: 8F, No 378 Wukang Road

When: 10 am – 8 pm (Closed on Tuesdays)

Coffee Tree

In a hidden secret garden in the bustling city lies the Coffee Tree, where you can relax in the European-style holiday sunshine and enjoy coffee, desserts, and delicious light meals.

Upon entering, the bright and spacious interior combines classical and modern European styles, offering instant refuge from the city's hustle and bustle.

Come with friends and enjoy a laid-back and beautiful spring, experiencing the relaxed vibe of the season.

Where: Inside Ferguson Lane, No 376 Wukang Road

When: 10 am – 10 pm

Wukang Garden Restaurant

Located on Wukang Road in Shanghai, this nearly century-old garden-style Western restaurant seamlessly blends Shanghainese charm with modern cuisine.

Under the red brick dome, sunlight filters through the plane trees, casting dappled shadows on the teakwood floor. Diners savor creative Italian dishes amid carved column galleries and nostalgic glass windows. The chef skillfully reinvents traditional flavors like smoked bamboo shoots and slow-cooked, thin slices of beef, complemented by freshly picked rosemary from the terrace garden.

As night falls, crystal chandeliers illuminate the ballroom from the 1920s, where a specially crafted sherry cocktail dances with the sizzle of steak in your mouth, as if echoing the faint singing from the phonograph.

Where: No 1, Lane 100, Wukang Road

When: Tuesday to Sunday noon – 10 pm

Dongxin Jiujia

This Shanghai local cuisine restaurant has been operating on Wukang Road for over 30 years, offering views of plane trees swaying in the breeze, painting a captivating picture of the changing seasons.

The elegantly decorated interior exudes a blend of retro style and old Shanghai charm. Signature Shanghai dishes like scallion oil noodles embody authentic Shanghai flavors. Here, food and scenery go hand in hand, with each bite evoking memories of Shanghai flavors in the spring.

Where: No 98 Wukang Road

When: 9:30 am – 9 pm

Richard Restaurant

Richard Restaurant opened its doors in the early 20th century on Foochow Road (now Fuzhou Road) in Shanghai and is renowned on the Bund to this day.

From rooting on Guangyuan Road in 1981 to a magnificent transformation in 2024, Richard Restaurant has always been synonymous with gourmet cuisine and nostalgia. It now continues that legacy in a new light.

This spring, Richard Restaurant is adorned with romance, with rose branches entwined around the bar, buds waiting to bloom, and, as night falls, warm yellow lights cascade down, creating a dreamy atmosphere with an interplay of light and shadow.

Richard's "old trio" carries memories of Shanghai-style Western cuisine: the golden crispy fried pork chop dipped in premium spicy soy sauce; the amber-rich Russian soup; and the creamy, cloud-like, old-fashioned potato salad.

Where: No 196 Guangyuan Road

When: 11 am – 8 pm

Source: Xuhui district government